Temptation-Punch

Ingredients:

• 1/4 liter of white wine
• 1/4 liter of apple juice 
• 1 1/2 tbsp caramel syrup 
• 2 teabags of TEEKANNE limited edition “Temptation” tea
• 2 cinnamon sticks 
• 3-5 hibiscus leaves 
• 30g cane sugar 
• 1 orange (sliced)

Step by Step guidance:

• Put 1/4 liter of white wine, 1/4 liter apple juice, 1 1/2 tbsp caramel syrup, 2 tea bags TEEKANNE limited edition “Temptation” tea, 2 cinnamon sticks, 3-5 hibiscus leaves and 30g cane sugar in a large saucepan and bring to a boil. 
• As soon as the punch cooks lightly, add 1 whole orange (sliced). 
• Remove the tea bags after 10 minutes. 
• Simmer the punch on low heat for 30 minutes. 

Special tip: for extra taste, allowed the punch to infuse over night.